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Orkney Brewery

Last updated 15 May 2026

Location
Quoyloo, Orkney
Founded
1988
Style
cask ale
Flagship
Dark Island (4.6%)
Status
Owned by Sinclair Breweries (since 1995)

The most northerly brewery in Scotland (bar Shetland's Lerwick Brewery), producing traditional Scottish ales from a converted former schoolhouse in Orkney's West Mainland. Dark Island is the flagship — a rich, malty ale with chocolate and blackcurrant notes that's become one of Scotland's most recognisable craft beers outside the central belt. Northern Light (a lighter session ale) and Skull Splitter (a strong ale at 8.5%) round out the core range. The brewery benefits from Orkney's clean water and barley-growing tradition. The visitor centre and tasting bar are worth including in an Orkney trip alongside the distilleries and archaeology.

Our verdict

Scotland's most northerly destination brewery. Dark Island is a multi-World Beer Cup winner; Skull Splitter at 8.5% is a wee heavy that punches well above its weight. The visitor centre at Quoyloo is one of the better brewery experiences in Scotland — proper food, working brewery, Orkney coast outside the door.

Best for:Orkney visitorsWee heavy fansTrophy-cabinet beers

Tasting the flagship: Dark Island (4.6%)

aroma

Roasted malt, dark chocolate, a hint of dried fruit. Faint hop in the background; this is a malt beer.

palate

Rich and rounded — chocolate, dried fig, restrained sweetness. Body fuller than the 4.6% ABV suggests.

finish

Long, drying, faintly bitter chocolate. Lingering more than you'd expect.

Flavour profile

  • hops1/5
  • malt4/5
  • bitterness2/5
  • body4/5
  • sweetness3/5
  • abv3/5

Drinker-axis profile across the brewery’s core range, scored 0–5.

Rating breakdown

flavour
4.3/ 5
value
4.3/ 5
availability
4.5/ 5
experience
4.6/ 5

See how we score breweries for the full methodology.

Visiting

Address

Quoyloo, Sandwick, Orkney

KW16 3LT

Tap room hours
mon
10:00–17:00
tue
10:00–17:00
wed
10:00–17:00
thu
10:00–17:00
fri
10:00–17:00
sat
10:00–17:00
sun
11:00–16:00
By car
Glasgow
8h + ferry · 260+ miles · Long drive to Scrabster (Caithness), 90-min ferry to Stromness, 20 min drive.
Edinburgh
8h + ferry · 260+ miles · Same as Glasgow.
Inverness
5h + ferry · 150+ miles · A9 north to Scrabster, ferry to Stromness, drive.
Public transport

Northlink ferry from Scrabster to Stromness (90 min), then taxi or bus to Quoyloo. Loganair flights from Edinburgh/Glasgow/Aberdeen to Kirkwall.

Parking

Free on-site car park.

Beers to try

Dark Island

Scotch ale (wee heavy adjacent) · 4.6% · 30 IBU

Top pick
Untappd 3.78/5

Multiple World Beer Cup gold winner. Roasted malt, chocolate, dried fruit, restrained sweetness. The signature Orkney beer.

Food pairing: Roast venison, dark chocolate, aged cheddar.

CaskKegCanBottle
  • World Beer Cup Gold (multiple years)
  • CAMRA Champion Beer of Scotland 2017
Buy Dark Island

Skull Splitter

Wee heavy · 8.5% · 30 IBU

Untappd 3.81/5

Named after a Viking earl. Big malt, dried fruit, dark chocolate, gentle alcoholic warmth. Drinks like a digestif. Sip slowly.

Food pairing: Game pie, sticky toffee pudding, blue cheese.

KegCanBottle
  • World's Best Strong Pale Ale (World Beer Awards)
Buy Skull Splitter

Northern Light

American pale ale · 4% · 38 IBU

Untappd 3.59/5

Lighter, hop-forward counterpoint to the dark beers. Citrus and pine; clean bitter finish.

Food pairing: Fish and chips, salad, light cheese.

CaskKegCanBottle
Buy Northern Light

Corncrake

Golden ale · 4.1% · 35 IBU

Untappd 3.55/5

Named after the rare Orkney bird. Pale, hop-forward, drinkable. The session beer in the range.

Food pairing: Pub food, fish, chicken.

CaskKegBottle
Buy Corncrake

Where to buy

caskkegbottlecan
Yes

Cask presence in Scottish free houses and Northern English pubs.

Yes

Selected craft taps.

Yes

500ml bottles widely distributed.

Yes

440ml cans in supermarkets.

Format availability for the core range. Limited / seasonal releases may differ — check individual beer cards above.

Supermarkets: Strong UK-wide supermarket distribution. Dark Island reliable in Tesco, Sainsbury's, Asda, Waitrose. Skull Splitter common in Tesco and Sainsbury's. Heritage status helps shelf space.

  • Orkney Brewery online shop
    Direct
  • Tesco UK
    Supermarket

    Dark Island and Skull Splitter widely.

  • Sainsbury's UK
    Supermarket

    Dark Island and Northern Light.

  • Waitrose
    Supermarket

    Full range including some Special Releases.

Direct delivery: Orkney Brewery online shop

Food pairings

Orkney beers are malt-driven and pair with bold flavours — game, smoke, dark chocolate, aged cheese. Northern Light is the outlier; lighter pairings work.

BeerFoodWhy
Dark IslandVenison casserole, dark chocolate brownie, aged Mull cheddarClassic malt-driven pairing. The brewery's restaurant serves a Dark Island and chocolate pudding combination worth ordering.
Skull SplitterSticky toffee pudding, blue cheese, smoked beef8.5% ABV holds up to dessert and bold cheese.
Northern LightFish and chips, light salad, lemon chickenHop-forward — cuts fried food, lifts citrus.

How it’s brewed

Brewing philosophy

Traditional Scottish brewing applied with island patience. Long fermentations; conditioning that takes weeks not days.

Brewery size

Medium — ~8,000 hl/year

Annual output

~1.4 million pints

Notable ingredients

Soft Orkney water from on-site borehole. Optic and Maris Otter malts. English hops on the heritage range; American hops on the IPA stream.

Speciality
  • Dark ales
  • Wee heavy
  • Heritage Scottish styles

Visit the brewery

Full visitor centre and café at the brewery. Open daily (seasonal hours). Working brewery view, on-site retail, restaurant.

Quoyloo, Sandwick, Orkney
  • Tap room: Yes
  • Parking: Yes
  • Dog-friendly: Yes
  • Wheelchair access: Yes
  • Family-friendly: Yes
  • Food on site: YesFull restaurant with Orkney-sourced ingredients. Beer-paired tasting platters.
Tours
Brewery tour£18

75 min

Full brewhouse tour, 4 tastings, branded glass. Daily in season.

Tasting flight (no tour)£12

30 min

6 small tastings from the core and seasonal range.

Book a tour Dog-friendlyChild-friendly

Head brewer

Andrew Fulton
18 years at Orkney Brewery

Approach: Traditional Scottish brewing on an island where ingredients have to travel. Long fermentations, careful conditioning, no shortcuts.

Timeline

  1. 1988Founded in a converted schoolhouse at Quoyloo, Orkney.
  2. 1995Acquired by Sinclair Breweries; expansion of capacity.
  3. 2005Dark Island wins World Beer Cup Gold.
  4. 2012New visitor centre opens at Quoyloo.
  5. 2018Skull Splitter named World's Best Strong Pale Ale.

Awards

  • World Beer Cup Gold (Dark Island)2005
  • World Beer Cup Gold (Dark Island)2012
  • World's Best Strong Pale Ale (Skull Splitter)2018
  • CAMRA Champion Beer of Scotland (Dark Island)2017

Live music & events

The Orkney Craft Village — where the brewery shop is based at Quoyloo — hosts occasional events that include live music, particularly during the St Magnus Festival in June and the Orkney Folk Festival in May. The brewery itself doesn't run a regular tap room music programme, but Orkney's wider festival calendar is exceptional.

Check what’s on →
Insider tips
  • If you're visiting Orkney, the brewery is a must-do — but combine it with the Ring of Brodgar (5 min away) and Skara Brae (15 min). A morning at neolithic sites + brewery lunch is the canonical Orkney day.
  • Dark Island Reserve (cask-strength version) is brewery-only — not available off-site. Ask if any is on tap during your visit.
  • Skull Splitter at the brewery is fresher than supermarket cans — the difference is noticeable.
  • Pre-book the restaurant for Sunday lunch — it's the most popular table on the island.
  • Buy a few bottles of Dark Island Reserve at the on-site shop if it's available — they age well and are rarely seen on the mainland.

Where to eat nearby

Orkney Brewery Restaurant (on-site)0 min
Brewery restaurant

Orkney-sourced menu; beer-paired sharing platters.

The Foveran Restaurant20 min drive
Restaurant with rooms

Kirkwall's destination dinner — Orkney seafood, view over Scapa Flow.

Skara Brae Café15 min drive
Café

Lunch stop after the neolithic site. Basic but the view is the point.

Hamnavoe Restaurant20 min drive (Stromness)
Seafood restaurant

Stromness seafood institution. Book ahead.

Best time to visit

May to September. Orkney's daylight is exceptional in summer (sunset close to midnight in June); the brewery, restaurant, and surrounding neolithic sites are all open. Avoid mid-winter (severely reduced hours, ferries can cancel in storms).

Weather: Orkney is windier than mainland Scotland year-round but actually drier than the west coast. Bring layers and waterproofs in any month. The brewery is sheltered; getting there in November can be a different story.

Orkney Brewery FAQ

+Where is Orkney Brewery?

At Quoyloo, on the western Mainland of Orkney — about 20 minutes' drive from Stromness ferry terminal or 30 minutes from Kirkwall.

+Can I visit the brewery?

Yes — the visitor centre, restaurant, and shop are open daily (seasonal hours). Tours run daily in the summer season with booking recommended.

+Is Dark Island a wee heavy?

Closer to a Scotch ale than a true wee heavy. At 4.6% ABV it's session-strength rather than the 6-8% wee heavies. Dark Island Reserve (brewery-only cask-strength version) is closer to wee heavy territory.

+Where can I buy Dark Island?

Tesco, Sainsbury's, Asda, Waitrose all stock it UK-wide. The brewery's online shop has the full range plus brewery-only specials.

+How do I get to Orkney?

Northlink Ferries from Scrabster (Caithness) to Stromness — 90 minutes. Or fly Loganair from Edinburgh, Glasgow, or Aberdeen to Kirkwall.

Similar to Orkney Brewery

Where to stay near Orkney Brewery

Hotels, B&Bs, and self-catering within easy reach of Orkney Brewery's tap room.

Booking links are affiliate links — we earn a small commission at no extra cost to you.

At a glance

Best for
Orkney visitors, Wee heavy fans, Trophy-cabinet beers
Style
cask ale
Founded
1988
Tap room
Open
Tour from
£18
Flagship
Dark Island (4.6%)

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Last updated 15 May 2026